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CURRENT PRESALES

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Rivers-Marie 2022 Cabernet Release
Presale Available October 7th through October 21st
Presale sold by the case

About Rivers-Marie
Thomas Rivers Brown (2010 Food and Wine Magazine Winemaker of the Year) and his wife, Genevieve Marie, developed the Pinot Noir and Cabernet Sauvignon based winery, Rivers Marie on a whim. They were inspired once they were offered coveted Sonoma Coast, Summa Vineyard fruit by their friends, Scott and Joan Zellar. Rivers Marie has developed into one of the most cherished wines in all of California. There are only a few hundred bottles of each varietal produced each year and amassing them is nearly impossible since there are over 4,000 people on the waitlist. The wines are hand harvested and are never fined or filtered. This self-taught winemaker has made quite the name for himself having a hand in producing wines for over a dozen Napa wineries such as Schrader, Maybach, and Outpost.

Presale Offerings
2022 Napa Valley Cabernet Sauvignon
12/750ml | Presale $900/Cs
This wine opens with a dominant aroma and palate of black fruits, balanced by a lively blue-fruited acidity. Savory elements weave through, contributing to a classic Napa mouthfeel, while medium to medium-plus tannins provide immediate drinkability. Notes of gravel, graphite, crushed rock, sage, and black fruits add complexity. True to its New World style, the wine is characterized by ripe fruit, firm tannins, and broad appeal

2022 Calistoga Cabernet Sauvignon
12/750ml | Presale $1,032/Cs
This wine presents a dominant aroma and palate of black fruits, with a late-punching blue-fruited acidity that reflects the coolness of the vintage. Savory elements weave throughout, creating a classic Napa mouthfeel, while medium to medium-plus tannins make it highly approachable upon release. In true New World style, it boasts ripe fruit, firm tannins, and broad appeal. Key characteristics include notes of forest floor, blackcurrant, mint, and eucalyptus, all balanced by the wine's vibrant acidity and structured tannins.
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Winesellers German Fall 2024 Offer
Presale Available October 7th through October 18th
Presale sold by the case

We are excited to offer this amazing Library allocation of German wines from the Winesellers team.

G&M Machmer
Generations of the Machmer family have been involved in viticulture, but it was not until Georg Machmer that their estate wines were bottled. His son, Markus, now continues the family tradition and is devoted to producing wines of high quality. The small village of Bechtheim is situated in the countryside, not far to the South from Nierstein. The vines are cultivated on fertile loamy soils, and spicy Gewürztraminer flourishes well in the warm micro-climate.

Paul Anheuser
The vineyards, spread out along the Nahe valley, offer a wide variety of characteristic wines, reflecting the influence of the different soil structures, such as porphyry or red sandstone, and the varying microclimates, especially on the upper Nahe with its incredibly steep rocky formations. In fact, two of these single sites are solely owned (monopoles) by the Anheusers, namely Pfingstweide in Niederhausen and in den Felsen (in the rocks!) in Schlossboeckelheim.

Fritz Allendorf
Nearly 250 years ago, Phillipp Anton Allendorf founded our family estate. Our family roots can be traced back to the 13th century, but wine wasn’t until 1773 that he founded the estate. With
nearly a quarter-millennium under our belt, our family has accumulated over 140 acres, and, thanks to Fritz Allendorf’s leadership in the second half of the 20th century, most of these vines lie in prestigious sites like Hasensprung.

Dr H.Thanisch
The internationally renowned estate Wwe. Dr. H. Thanisch Erben Müller-Burgraef is located in the picturesque town of Bernkastel-Kues alongside the Mosel River. Here, estate manager Maximilian Ferger cultivates 40 acres of top notch, steep slope Riesling sites. For generations the name Thanisch has been synonymous for luxurious white wines from the Mosel.Introducing Maverick's Limited Champagne Offering—an exclusive selection of prestigious Champagnes perfect for your discerning clientele. With limited quantities available, this is a rare opportunity to stock up on world-class bubbles that deliver exceptional taste and elegance. Elevate your portfolio with these sought-after bottles, and offer your customers something truly special for their celebrations. Act fast—once they're gone, they're gone! Contact your Maverick sales rep today to secure your allocation.
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Proof and Wood 22yr 'Blame Canada' Release
Presale Available October 7th through October 11th Extended through October 31st
Presale sold by the bottle

Introducing Proof and Wood's 'Blame Canada!' 22 Year Canadian Rye Whiskey. Distilled in 2001 in Alberta, Canada, this exceptional release has been aged for 22 years in just 14 single barrels. With a mash bill of 91% rye and 9% corn and bottled at an impressive 117-119 proof, it boasts a beautiful golden color. The nose reveals a spicy to sweet balance, while the palate delivers intense flavor with powerful oak notes and a clean finish full of spice and sweetness. A rare opportunity to secure a truly unique rye whiskey!
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Maverick’s Limited Champagne Offering
Ends: Ongoing

Introducing Maverick's Limited Champagne Offering—an exclusive selection of prestigious Champagnes perfect for your discerning clientele. With limited quantities available, this is a rare opportunity to stock up on world-class bubbles that deliver exceptional taste and elegance. Elevate your portfolio with these sought-after bottles, and offer your customers something truly special for their celebrations. Act fast—once they're gone, they're gone! Contact your Maverick sales rep today to secure your allocation.
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Maverick Bordeaux Grand Cru Classe Presale
Ends: Ongoing

Maverick is excited to announce a partnership with the Bordeaux experts at Compagnie Medocaine, offering a new way to provide high quality Bordeaux Cru Classe wines to you! These limited wines are shipped directly from winery cellars, are stored in our climate-controlled US facilities, and are traceable from cellar to your door.

Reliable sourcing, consistent availability, and quick turn-around times improve your ability to provide customers with an elevated Bordeaux experience.