Samantha grew up on Rudd Estate where, at age nine, she decided she would do whatever it takes to care for the land and fulfill a generational promise that she made to her father—that upon taking the reins at Rudd, she would leave the Estate to the next generation better off than when she assumed leadership. At the time, she knew little of the hard work and decades-long journey that would lead her to where she is today.

Samantha spent several years working outside of the family business learning from some of the best in the world, including Château Margaux and Spottswoode, both female run and owned winery estates.

Samantha returned to Rudd in December 2015, a homecoming she had been anticipating for as long as she can remember. She immediately began implementing her long-term vision, ranging from championing the Estate’s organic farming practices to fostering unlikely collaborations that seek inspiration beyond the world of fine wine.